It’s hard to beat a Scottish Hotel for its fabulous views, delicious food, and long walks in the crisp, fresh air and a dram of malt beside a crackling fire.
Everyone has heard of Loch Ness, but Scotland has more than 500 lochs, from deep-sea inlets to small mountain lakes, ideal for discovering in winter – away from the summer crowds and midges. A growing number of hotels are opening up earlier in the season offering luxurious accommodation and gourmet food for which it is worth travelling. The Loch Torridon, Achnasheen, Wester Ross, stands out from the rest of the crowd just like The Cinnamon Club Restaurant London. See what makes Loch Torridon special. Continue reading